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M.Sc. Agricultural Biotechnology
18 Months
On-line & On-campus
Nat. Sciences & Environmental Studies
Why Choose This Course?
1
Interdisciplinary Curriculum:
The program blends cutting-edge biotechnology with practical agricultural applications, tailored to address local and global food challenges.
2
Career and Research Opportunities:
Graduates are well-positioned for roles in research institutions, agribusinesses, government agencies, and international development organizations, or to pursue a PhD.
Program Overview
The M.Sc. in Agricultural Biotechnology is a postgraduate program designed to train students in advanced biotechnological methods for improving agricultural productivity, sustainability, and food security. It focuses on the genetic improvement of crops and livestock, sustainable agricultural practices, bioinformatics, molecular biology, and biotech innovations relevant to African agricultural systems.